Cooking

Latin Soup Secrets

Japanese Cooking Principles

Molecular Food Science

Wine Making Regions

The Fun of Cooking

Cups Of History

Directions for Cooking by Troops, in Camp and Hospital

The Laurel Health Cookery

Home Sprouting Techniques

Spice Grinding Days

Maritime Food

Ancient Food Trade

Basic Bread Baking

What to Eat, How to Serve it

Frye's Practical Candy Maker

The Cyder-Maker's Instructor, Sweet-Maker's Assistant, and Victualler's and Housekeeper's Director

Florida Salads

Pasta Development

Inflammation Diet

Food in Space