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Cooking
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Individual Chefs & Restaurants
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Jim Ellison
Columbus Pizza
Books
Joan Roca
,
Jordi Roca
,
Josep Roca
El Celler de Can Roca. The Book
Books
Courtney Lapresi
Everyday Fancy
Books
Susan Puckett
,
Tenney Flynn
The Deep End of Flavor
Books
Ewald Plachutta
,
Mario Plachutta
Plachutta
1
Books
Brett Ladds
The Madiba Appreciation Club – A Chef’s Story
Books
Christopher Tierney
,
Erica Brod
Apotheke
Books
The Moosewood Collective
Moosewood Restaurant Favorites
Books
Arthur Murray Chisholm
A Thousand a Plate
Books
Joe Beddia
Pizza Camp
Books
Jessica Koslow
The Sqirl Jam (Jelly, Fruit Butter, and Others) Book
Books
Rick Browne
A Century of Restaurants
Books
Kathy Casey
D'Lish Deviled Eggs
Books
Robin Miller
Chicken and Turkey: Robin Takes 5
Books
Robin Miller
Pizzas, Flatbreads, Calzones, and Strudels: Robin Takes 5
Books
Robin Miller
Soups, Stews, and Chowders: Robin Takes 5
Books
Jennifer Booker
Dinner Déjà Vu
Books
Robin Miller
The Robin Takes 5 Cookbook for Busy Families
Books
Melissa Cookston
Smokin' in the Boys' Room (PagePerfect NOOK Book)
Books
Micheal Cowton
,
Mike Cowton
John Burton-Race
Books
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