Eighteen seasons of Top Chef, and we still get a thrill every time we hear "hands up, utensils down." The show has traveled to classic food cities like New York, Los Angeles and Chicago, but this season, Top Chef filmed within a COVID-19 bubble in Portland, Oregon. Controversial winners, heartbreaking losses, food that looks good enough to eat and the foolishness of even attempting risotto — they've all been backbones of the Top Chef franchise over its many, many years.
