Today we tackle pronunciation woes, vampires and sex packets to bring you our thoughts on Gnocchi. We go beyond Italy to discuss air hockey and other parlor games before jetting off on our groovy boards.
Episode 486: Korean Rice Cakes / Tteok with Michelle Zauner
Pasta’s Predecessor: The History of Gnocchi,
Molly's Now but Wow! - Juliet Takes a Breath, by Gabby Rivera
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