It’s no exaggeration to say that the arrival of COVID-19 has completely upended the beer industry. Breweries large and small have had to radically change their approach in order to survive the pandemic. But these changes prompted a major question: why have beer businesses been so willing to overhaul the way things have always been when faced with economic issues, but so reluctant to address long-standing social issues within the industry, like its lack of inclusion and equity?
