“Using Pesticides Wisely in Crop Production” provides essential insights into the action of pesticides in plants, their metabolism in soil microbes, plants, and animals, bioaccumulation, and the sensitivity of the microbiome towards pesticides. We explore pesticide risk assessment, resistance development in pests, microbial remediation of pesticide-contaminated legumes, and the mitigation of pesticide toxicity in plants through plant hormones.
This book is designed to help you understand how to use newly invented technologies to protect our environment. We cover basic concepts and real-life case studies, enabling you to learn effectively and quickly. Written in easy-to-understand language, this book is a valuable resource for anyone aiming to master the use of pesticides in crop production.
